Fresh Trout Whole
Super Frozen Tuna Saku (Minus -30 Degree Celsius)
Frozen Swordfish Belly / Mekajiki
Super Frozen Chutoro (Minus -30 Degree Celsius)
Super Frozen Otoro (Minus -30 Degree Celsius)
Fresh Salmon Fillet / Fresh Norway Salmon Fillet
Frozen Swordfish Belly Pink / Mekajiki Pink
Smoke Salmon Fillet
Fresh Salmon Whole
Fresh Tuna Loin / Maguro Akami
Hamachi Fillet / Buri Fillet
Frozen Tuna Saku (Non Sashimi Grade)
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